Lemon Myrtle Syrup


This fresh Lemon Myrtle Syrup by Tasteology is perfect for cocktails, baking and desserts. It is made with native Australian Lemon Myrtle and harvested in NSW.

It comes in a high-quality glass bottle with a screw-on cap.


Made in Australia.

Ingredients: Sugar, Lemon Myrtle <1%, Water.

Store: Do not refrigerate.

May contain: Traces of Nuts, Egg, Soy, Dairy, Anchovy and Sesame.